Kohinoor Indian Restaurant|Индийски Ресторант Кохинор
Closed for delivery
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  • Popular
  • Promo products - 20%
  • Combo menu
  • Salads
  • Soups
  • Starters
  • Tandoori (indian BBQ)
  • Chicken meat dishes
  • Lamb dishes
  • Vegetarian dishes
  • Fish and Seafood dishes
  • Biryani dishes
  • Rice
  • Bread
  • Sauces
  • Add-ons
  • Desserts
  • Soft Drinks
  • Indian Beers
  • Wine

Popular

The original long grain Indian basmati rice - steam cooked with Indian spices. Basmati having a light and aromatic flavour (300 g)

8,90 lv.

36,78 lv.

Basmati rice with marinated chicken bites, prepared with a mix of traditional Indian spices (500g).

26,15 lv.

Promo products - 20%

  • Marinated and cooked in tandoor oven chicken bites with a masala sauce. The most popular Indian dish (450g).

    23,91 lv.

  • Basmati rice with marinated chicken bites, prepared with a mix of traditional Indian spices (500g).

    26,15 lv.

  • Yellow dal with fresh coriander. Tarka (also called Tadka) is a cooking style of dishes that are richer in aroma.

    17,19 lv.

Combo menu

  • 36,78 lv.

Salads

  • Vegetarian salad with cucumbers, tomatoes, peppers, lettuce, potatoes and Indian spices (400 g)

    11,59 lv.

  • Exotic Indian salad with pomegranate, lettuce, cucumbers, white and red cabbage, onions, breadcrumbs (Indian cheese) and flavored with pomegranate dressing (400 g)

    18,31 lv.

  • Fresh slightly spicy salad of chopped tomatoes and cucumbers in combination with corn, carrots, lettuce and cabbage, flavored with lemon and served with mint sauce (separately) (400 g)

    15,62 lv.

  • Indian salad with red cabbage, lettuce, roasted peppers, chicken fillet, onion, served with imli sauce (separately) (400 g)

    16,07 lv.

  • Salad of chickpeas, tomatoes, onions, mint, flavored with lemon and chat masala. Typical Indian salad (400 g)

    12,71 lv.

  • Exotic salad with potatoes, cucumbers, marinated and tandoor chicken fillet and mango chutney sauce (400 g)

    14,95 lv.

  • Salad of tomatoes, cucumbers, potatoes and marinated and tandoor-baked chicken fillet (400 g)

    14,95 lv.

  • Indian mix of yogurt, cucumbers, tomatoes, onions and spices. Suitable for consumption with spicy dishes (400 g)

    10,47 lv.

  • Sliced ​​onion, flavored with lemon and chaat masala (300 g)

    6,10 lv.

Soups

  • The famous Indian dal soup prepared with red lentils, garam masala and seasoned with lemon juice (200 g)

    8,34 lv.

  • Vegetable cream soup with garam masala (200 g)

    8,90 lv.

Starters

  • Crispy fried Indian chips served with mango chutney sauce

    6,10 lv.

  • Fried onion pieces, marinated with traditional Indian spices (250 g)

    11,59 lv.

  • Deep fried crispy triangular pastries filled with spiced vegetables. Served with imli and mint sauce (250 g)

    13,83 lv.

  • Delicious triangular pastries filled with spiced lamb mince. Served with imli and mint sauces (200 g)

    17,19 lv.

  • Fritters stuffed with chopped assorted vegetables (250 g)

    14,95 lv.

  • Delicately spiced and deep fried chicken fritters (250 g)

    16,07 lv.

  • An appetizer mix of vegetable samosa, samosa with lamb, vegetable pakora, chicken pakora, onion bhaji. A perfect way to try out an assortment of Indian appetizers (600 g)

    33,99 lv.

Tandoori (indian BBQ)

  • Chicken drum sticks marinated in masala spices and cooked to perfection in a traditional tandoori oven (400 g)

    20,55 lv.

  • Tender pieces of chicken bon fillet marinated in cashew paste, yellow cheese, anise and other spices baked on a tandoor oven (400 g)

    21,67 lv.

  • Small chunks of chicken marinated in masala spices and yoghurt and cooked in a traditional tandoori oven (400 g)

    22,79 lv.

  • A sausage like shaped minced lamb grilled on a skewer in a Tandoor oven (400 g)

    26,15 lv.

  • Tender and tasty bites of garlic seasoned chicken fillets cooked in a traditional tandoor oven (400 g)

    22,79 lv.

  • Chicken fillets marinated in tandoori paste and roasted in a traditional clay oven tandoor (400 g)

    22,79 lv.

  • A traditional Mughlai chicken dish prepared by prolonged marinating of the chicken bon fillets in yoghurt and Indian spices (400 g)

    22,79 lv.

  • Marinated shark fillet in a spice mix, baked on a skewer in a tandoor (400 g)

    22,79 lv.

  • Marinated delicious and tender lamb chops grilled on charcoals in our traditional tandoor oven (400 g)

    38,47 lv.

  • Marinated lamb pieces grilled on a skewer in our traditional tandoor clay oven (400 g)

    38,47 lv.

  • Marinated in a special mix of marinade and spices 4 pcs. large king prawns - baked in the traditional Indian tandoor clay oven (300 g)

    40,71 lv.

  • Try out an assortment of Indian bbq including - tandoori chicken, chicken tikka, garlic chicken, sikh kebap, reshmi kebap (500 g)

    45,19 lv.

Chicken meat dishes

  • Pieces of tender chicken fillet in cream sauce with cashew paste and aromatic spices (450 g)

    25,03 lv.

  • Marinated and tandoor-baked chicken pieces in curry sauce, cream and a special mix of spices prepared on site (450 g)

    23,91 lv.

  • Tandoori baked fillets in a curry sauce with mint, fresh coriander, cashew and vegetable cream (450 g)

    26,15 lv.

  • Stewed chicken fillets with a mix of vegetables (potatoes, peas, carrots, kra and cauliflower) in a rich curry sauce (450 g)

    23,91 lv.

  • Chicken fillet in thick curry sauce, flavored with turmeric, tomato sauce and onion (450 g)

    22,79 lv.

  • Chicken fillets in a thick sauce with okra (450 g)

    23,91 lv.

  • Tandoor oven-roasted chicken in tomato sauce, with butter, coconut shavings and vegetable cream (450 g)

    23,91 lv.

  • A smooth mild chicken dish in a curry sauce with cashew and vegetable cream sauce garnished with sliced almonds (450 g)

    26,15 lv.

  • An aromatic mild curry dish consisting of chicken bites in a thick creamy & exotic sauce, garnished with dried fruits (450 g)

    25,03 lv.

  • Chicken chunks in an exotic curry sauce with mango and coconut (450 g)

    26,15 lv.

  • Balti-style dish with chicken legs with onions, peppers and tomatoes, with yogurt (new recipe) (450 g)

    25,03 lv.

  • Medium hot chicken bites in a thick curry sauce with fresh coriander and coconut flakes - strongly spiced (450 g)

    25,03 lv.

  • Chicken bites, baked potatoes in a very hot and aromatic sauce, prepared with wine and cloves (450 g)

    22,59 lv.

  • Chicken bites in a fiery hot curry sauce. The hottest Indian dish (450 g)

    25,03 lv.

  • Green curry dish prepared with chicken legs, spinach, mint, coriander and hot peppers (450 g)

    26,15 lv.

  • Chicken legs in a special dark sauce made from tamarind, onion, zataar and soy sauce (450 g)

    25,03 lv.

Lamb dishes

  • Tender lamb chunks, served in a thick white malay sauce with cashew paste and aromatic spices (450 g)

    28,39 lv.

  • Marinated and tender lamb chunks in a traditional curry sauce, with a specially prepared on-site spice mix (450 g)

    27,27 lv.

  • Tender lamb pieces cooked traditional thick Indian sauce with tender okra (450 g)

    26,15 lv.

  • A smooth mild lamb dish in a curry sauce, cashews and vegetable cream garnished with diced almonds (450 g)

    28,39 lv.

  • An aromatic mild curry dish consisting of lamb chunks in a thick curry sauce garnished with dried exotic fruits and cream (450 g)

    28,39 lv.

  • Stir fried potatoes, peas and ground lamb, mixed in thick sauce with a blend of Indian spices (450 g)

    27,27 lv.

  • Lamb chunks in a thick tomato sauce with ginger and hot peppers (450 g)

    27,27 lv.

  • Stewed lamb in fragrant curry sauce (450 g)

    28,39 lv.

  • A Balti style dish with steamed lamb chunks, onion, peppers, tomatoes and yoghurt (new recipe) (450 g)

    28,39 lv.

  • Lamb chunks in a medium hot curry sauce with fresh coriander and coconut flakes. Very tasty and popular Indian dish (450 g)

    28,39 lv.

  • Tender lamb chunks, roasted potatoes in a very hot and aromatic sauce, prepared with wine and cloves (450 g)

    28,39 lv.

  • Lamb pieces and baked potatoes in a very hot and aromatic sauce (450 g)

    28,39 lv.

  • Green curry dish prepared with lamb, spinach, mint, coriander and hot peppers (450 g)

    28,39 lv.

  • Lamb in a special dark sauce made from tamarind, onion, zataar and soy sauce (450 g)

    28,39 lv.

Vegetarian dishes

  • A mixture of several Indian lentils cooked on slow heat finished with butter and vegetable cream. Our chef's specialty (400 g)

    19,43 lv.

  • Yellow dal with fresh coriander. Tarka (also called Tadka) is a cooking style of dishes that are richer in aroma (400 g)

    17,19 lv.

  • Vegetable mix consisting of potatoes, carrots, peas, okra and cauliflower cooked in Indian spices and thick curry sauce (400 g)

    18,31 lv.

  • One of the most popular dishes with steamed potatoes with turmeric, cumin, lemon and fresh coriander (400 g)

    13,83 lv.

  • Home style cooked dish with marinated paneer (Indian cheese) in tomato sauce with butter vegetable cream and coconut flakes (400 g)

    21,67 lv.

  • TTraditional North Indian dish with potatoes and cauliflower. Ghobi is also very popular in Nepal and Pakistan (400 g)

    17,19 lv.

  • Potatoes with spinach puree and fresh coriander, cooked with masala spices and vegetable cream (400 g)

    17,19 lv.

  • Homemade Indian cheese from buffalo milk (breaded), in cream sauce with cashew paste and spices (400 g)

    21,67 lv.

  • Okra in a very thick tomato sauce with onion and spices. Bhadji is an Indian cooking style characterised with thicker sauces (400 g)

    16,07 lv.

  • Vegetable meatballs with breadcrumbs (Indian cheese) in cream sauce with cashew paste and aromatic spices (400 g)

    21,67 lv.

  • Cubes of home-made Indian buffalo yogurt cheese in curry sauce and vegetable cream (400 g)

    21,67 lv.

  • Cubes of homemade Indian cheese with spinach (400 g)

    20,55 lv.

  • Peas in a thick malay sauce with cashew paste and select Indian herbs and spices (400 g)

    19,43 lv.

  • Vegetable rich dish (potatoes, carrots, peas, okra and cauliflower) in a light and mild creamy sauce with cashew and raisins (400 g)

    20,55 lv.

  • Vegan dish with chickpeas and curry sauce, prepared with fresh ginger (400 g)

    17,19 lv.

  • Different Indian lentils with okra and fresh coriander in a thick well spiced sauce (400 g)

    18,31 lv.

Fish and Seafood dishes

  • Tiger shrimps in cream sauce with cashew paste and aromatic spices (400 g)

    30,63 lv.

  • Tiger shrimps in curry sauce and cream, with a specially prepared on-site spice mix (400 g)

    28,39 lv.

  • Tiger prawns in a curry sauce with mint, fresh coriander, cashew and vegetable cream (400 g)

    30,63 lv.

  • Tiger prawns in an exotic mango and coconut sauce (400 g)

    30,63 lv.

  • Medium hot tiger prawns in a thick curry sauce with coconut flakes and fresh coriander. Very tasty and popular Indian dish (400 g)

    29,51 lv.

  • Prawns, baked potatoes in a very hot and aromatic sauce, prepared with wine and cloves (400 g)

    30,63 lv.

  • Shark fillet in curry sauce (400 g)

    27,27 lv.

  • Traditional Indian dish with shark fillets in a spicy sauce and the methi spice (400 g)

    27,27 lv.

  • Tiger prawns cooked in tomato sauce, coconut, ginger and cashews (400 g)

    30,63 lv.

  • Shark fillet cooked in tomato, coconut, ginger and cashew sauce. Classic recipe (400 g)

    27,27 lv.

Biryani dishes

  • Basmati rice with a tasty vegetable mix prepared with a mix of traditional Indian spices (500 g)

    20,55 lv.

  • Basmati rice with marinated chicken bites, prepared with a mix of traditional Indian spices (500g).

    26,15 lv.

  • Basmati rice with marinated lamb bites, prepared with a mix of traditional Indian spices (500 g)

    29,51 lv.

  • Basmati rice with marinated shrimps, prepared with a mix of traditional Indian spices (500 g)

    30,63 lv.

Rice

  • The original long grain Indian basmati rice - steam cooked with Indian spices. Basmati having a light and aromatic flavour (300 g)

    8,90 lv.

  • Basmati rice tempered with cumin (300 g)

    9,35 lv.

  • Basmati rice with garden peas (300 g)

    9,35 lv.

  • Lightly stir-fried basmati with a blend of spices (300 g)

    11,59 lv.

  • Basmati rice lightly fried with eggs (300 g)

    9,35 lv.

  • Basmati rice with pomegranate, raisins and cashew (300 g)

    13,83 lv.

  • Basmati rice prepared with turmeric and garnished with fried onions and ground crushed cashew nuts (350 g)

    13,83 lv.

  • Basmati rice prepared with Indian spices and mixed with stir fried vegetable mix consisting of potatoes, peas, cauliflower and carrots (400 g)

    13,83 lv.

  • Basmati rice prepared with dried exotic fruits - our chef's specialty rice (350 g)

    13,83 lv.

Bread

  • Traditional white flour flat Indian bread baked in a tandoor oven (150 g)

    5,04 lv.

  • Traditional white flour flat Indian bread baked in a tandoor oven and topped with butter (150 g)

    5,60 lv.

  • Traditional white flour flat Indian bread baked in a tandoor oven, stuffed with garlic and topped with butter (150 g)

    6,16 lv.

  • A traditional white flour flat Indian bread baked in a tandoor oven, stuffed with aromatic spices (150 g)

    6,72 lv.

  • Traditional white flour flat Indian bread baked in a tandoor oven, stuffed with cheese and topped with butter (150 g)

    7,28 lv.

  • Traditional white flour flat Indian bread baked in a tandoor oven, stuffed with vegetables and topped with butter (150 g)

    7,28 lv.

  • Traditional white flour flat Indian bread baked in a tandoor oven, stuffed with freshly ground lamb and topped with butter (150 g)

    8,85 lv.

  • A special type of Indian flat bread made of leavened batter and topped with butter (150 g)

    7,73 lv.

  • Traditional Indian diet bread made of whole wheat flour (150 g)

    5,60 lv.

  • Indian diet bread made of whole wheat flour and topped with butter (150 g)

    6,16 lv.

  • Sweet Indian bread stuffed with honey and coconut. Traditionally in India this kind of bread is served at special occasions and celebrations (250 g)

    9,97 lv.

Sauces

  • Traditional curry sauce with vegetable cream (200 g)

    12,71 lv.

  • Homemade tomato sauce with butter, coconut and vegetable cream

    11,39 lv.

  • Medium hot, thick curry sauce with coconut (200 g)

    13,83 lv.

  • Very hot sauce made with red wine and cloves (200 g)

    13,83 lv.

  • Super hot sauce (200 g)

    14,95 lv.

  • Tomato sauce, coconut, ginger and cashews. Slightly spicy (200 g)

    12,71 lv.

  • Homemade sauce of yogurt, mint and spices (slightly spicy) (100 g)

    4,98 lv.

  • Traditional Indian sweet and sour sauce made from mango (100 g)

    6,10 lv.

  • Spicy Indian traditional mango pickle (100 g)

    7,22 lv.

  • Typical Indian sauce made from imli fruit (100 g)

    5,54 lv.

Add-ons

  • One set of plastic utensils

    0,80 lv.

Desserts

  • Traditional Indian dessert, prepared with thickened milk, cashew paste and covered with a special silver foil (150 g)

    8,34 lv.

  • Home made Indian diary ice cream with ground pistachios, flavoured with saffron, garnished with ground nuts (150 g)

    11,59 lv.

  • Special Indian halva with crisp and flaky texture with almond and pistachio flavour (150 g)

    7,78 lv.

  • 4 pcs. Fried khoya dumpling in honey syrup with spices (150 g)

    8,34 lv.

  • Assorted Indian desserts, including Gajar Ka Halva, Soan Papdi, Gulab Jamun, ladu and kadzhu katli (350 g)

    19,43 lv.

  • Balls made of chickpea flour and ghee (200 g)

    7,22 lv.

Soft Drinks

  • Traditional dairy drink with yoghurt, milk and spices (300 ml)

    4,48 lv.

  • Mango Lassi - Traditional cold indian drink with yoghurt, milk and mango pulp (300 ml)

    4,48 lv.

    17,92 lv./l, 250ml
  • 350 ml

    2,02 lv.

  • 850 ml

    4,03 lv.

    5,37 lv./l, 750ml
  • 750 ml

    6,50 lv.

    26,00 lv./l, 250ml
  • Mineral water San Pellegrino - a large bottle of 750 ml. Naturally sparkling mineral water

    6,50 lv.

    8,67 lv./l, 750ml
  • 250 ml

    6,16 lv.

    24,64 lv./l, 250ml

Indian Beers

  • The most popular beer in India (330 ml)

    7,73 lv.

    5,00% vol, 23,42 lv./l, 330ml
  • Red Indian Ale, IPA (500 ml)

    8,85 lv.

    5,00% vol, 17,70 lv./l, 500ml
  • Imperial Indian light ale (500 ml)

    11,09 lv.

  • Indian pale ale, IPA (500 ml)

    8,85 lv.

  • Czeh Indian ale, IPA (500 ml)

    8,85 lv.

Wine

  • Medi Valley wine cellar, Bulgaria, Viognier 750ml

    30,13 lv.

    9,70% vol
  • Bratanov wine cellar, Bulgaria, Tamyanka 750ml

    46,93 lv.

    9,50% vol
  • Minkov Brothers wine cellar, Bulgara, Sauvignon blanc 750ml

    37,97 lv.

    9,70% vol
  • Villa Yustina wine cellar, Bulgaria, Sauvignon Blanc and Semillon 750ml

    35,73 lv.

  • Villa Yustina wine cellar, Bulgaria, Sauvignon Blanc and Semillon 750ml

    42,00 lv.

    10,00% vol
  • Villa Yustina wine cellar, Bulgaria, Sauvignon Blanc and Semillon 750ml

    31,25 lv.

  • Bertani wine cellar, Italy, Pinot Grigio & Sauvignon blanc 750ml

    42,45 lv.

    10,00% vol
  • La Tunella wine cellar, Italy, Sauvignon blanc 750ml

    55,89 lv.

  • Boshnakoff wine cellar, Bulgaria, Melnik 750ml

    35,73 lv.

  • EM wine cellar, Bulgaria, Pinot noir & Melni 750ml

    36,85 lv.

    8,70% vol
  • Minkov Brothers wine cellar, Bulgaria, Cabernet sauvignon & grenache 750ml

    37,97 lv.

    8,70% vol
  • Minkov Brothers wine cellar, Bulgaria, Cabernet sauvignon & grenache 750ml

    37,97 lv.

  • Villa Yustina wine cellar, Bulgaria, Pinot noir 750ml

    35,73 lv.

  • Manastira wine cellar, Bulgaria, Mavrud 750ml

    35,73 lv.

    9,70% vol
  • Minkov Brothers wine cellar, Bulgaria, Syrah 750ml

    37,97 lv.

  • Minkov Brothers wine cellar, Bulgaria, Cabernet sauvignon 750ml

    35,73 lv.

    10,00% vol
  • Medi Valley wine cellar, Bulgaria, Rubin, Melnik, Mavrud, Gamza 750ml

    44,69 lv.

    9,70% vol
  • Yamantliev wine cellar, Bulgaria, Cabernet & merlot 750ml

    42,45 lv.

    10,00% vol
  • Villa Yustina wine cellar, Bulgaria, Mavrud & rubin 750ml

    62,61 lv.

  • Castello Monaci wine cellar, Italy, Primitivo (zinfandel) 750ml

    42,45 lv.

  • Castello Monaci wine cellar, Italy, Syrah & Black Malvasia 750ml

    42,45 lv.

  • La Tunella wine cellar, Italy, Schioppettino 750ml

    62,61 lv.

  • Minkov Brothers wine cellar, Bulgaria, Sauvignon blanc 375ml

    21,17 lv.

    9,70% vol
  • Fontana Candida wine cellar, Italy, Malvasia, greko & trebiano 375ml

    16,69 lv.

  • Alturis wine cellar, Italy, Pinot grigio 375ml

    21,17 lv.

    10,00% vol
  • Minkov Brothers wine cellar, Bulgaria, Cabernet sauvignon & grenache 375ml

    21,17 lv.

    8,70% vol
  • Rapitala wine cellar, Italy, Nerello mascalese & perricone 375ml

    21,17 lv.

  • Rapitala wine cellar, Italy, Nerello mascalese & perricone 375ml

    21,17 lv.

  • Castello Monaci wine cellar, Italy, Primitivo (zinfandel) 375ml

    21,17 lv.

  • Winery Maschio, Italy, Prosecco (BIO) (750 ml)

    35,73 lv.

  • Winery Maschio, Italy, Pinot bianco, Pinot Noir, Raboso (750 ml)

    35,73 lv.

About restaurant

consumerWebCommon.pages.reviews.overallScore

4,2consumerWebCommon.pages.reviews.averageReview
consumerWebCommon.pages.reviews.reviewInformation
Aleksandar Petkov
Tuesday, 29 November 2022
Food
Delivery
Храната бе вкусна и топла. Дойде навреме - нямаме забележки.
Пламена Романова
Tuesday, 29 November 2022
Food
Delivery
Vessela Yordanova
Friday, 25 November 2022
Food
Delivery
Nikolay Kotov
Wednesday, 23 November 2022
Food
Delivery
Vladimir Topencharov
Wednesday, 23 November 2022
Food
Delivery
Доста безвкусна беше храната, което се случва за първи път.
Мартина Костадинова
Sunday, 20 November 2022
Food
Delivery
Ibuebue Monday-Jerumeh
Saturday, 19 November 2022
Food
Delivery
Никола Лютов
Monday, 14 November 2022
Food
Delivery
Изключителна храна и още по-добро обслужване!
Heidi Whitfield
Sunday, 13 November 2022
Food
Delivery
Gabriel Mantler
Wednesday, 09 November 2022
Food
Delivery

Delivery times

Monday
11:45 - 22:15
Tuesday
11:45 - 22:15
Wednesday
11:45 - 22:15
Thursday
11:45 - 22:15
Friday
11:45 - 22:15
Saturday
17:00 - 22:15
Sunday
Closed for delivery

Payment methods

Colophon

Kohinoor Indian Restaurant|Индийски Ресторант Кохинор
бул. Гоце Делчев 67
1680 София
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