Ela Restaurant|Ресторант Ела

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Salads

  • Mixed salad leaves in a fig, mustard vinaigrette

    crispy breaded Bulgarian goat cheese, cherry tomatoes, roasted hazelnuts 350g

    16,40 lv.

  • Salad "Tradition"

    White tomato, fresh cheese, roasted peppers, cucumbers, marinated red onion and grilled bread 350g

    15,40 lv.

  • Köpoolu on tomato and Balkan cream cheese

    chopped roasted eggplant and pepper, green spices, garnished with roasted walnuts, crispy bread 350g

    15,40 lv.

  • Snowwhite

    strained yogurt, cucumbers, dill, delicate garlic aroma, olives and toasted walnuts 290g

    13,40 lv.

  • Shopska salad

    Tomato, cucumber, roasted pepper, onion, parsley, pickled cheese and marinated hot pepper 350g

    13,40 lv.

  • Our Shepherd's Salad

    selected vegetables, cheese on a plate, pork leg from the Elenska Balkan, sheep farmer's cheese, egg, roasted pepper, red onion, parsley 450g

    17,40 lv.

  • The vitamin

    pickled beets, celery, arugula, carrots, pomegranate, roasted almonds, sesame and sour milk sour cream from the Haskovo region 300g

    16,40 lv.

Natural offerings, for smearing, melting

  • Squeezed milk, pickled cucumbers, olive oil, fennel, garlic

    100g

    5,40 lv.

  • Milk eggplant, sumac

    100g

    5,40 lv.

  • "Aivar" with pickled cheese, cumin and fresh onion

    100g

    5,40 lv.

  • Lutenica with butter beans, leeks and green onions

    100g

    5,40 lv.

  • Soft and appetizing spicy cow's cheese

    100g

    5,40 lv.

  • Ripe bean hummus with mushrooms and roasted onions

    100g

    7,40 lv.

  • Katak with roasted pepper, sheep's cheese, vegetable oil

    100g

    6,40 lv.

  • Pickled beets with aged wine vinegar, almonds and pomegranate

    100g

    5,40 lv.

  • Roasted, marinated red peppers, dill, parsley, garlic, vinegar

    100g

    6,40 lv.

  • Cracked chili peppers

    100g

    5,40 lv.

Small warm delights

  • Baked Smilyanski beans in the oven in a stew

    300g

    11,40 lv.

  • Patatnik in crispy dough

    100g

    15,40 lv.

  • Kachamak

    300g

    15,40 lv.

  • Our Mish-Mash

    300g

    14,40 lv.

  • Ella Poached Eggs

    280g

    16,40 lv.

  • Crispy chicken pieces topped with garlic sauce

    280g

    14,40 lv.

  • Veal tongue with mushrooms cooked in butter in a clay pan

    100g

    21,40 lv.

  • Crispy breaded tripe topped with sesame-garlic cream chili sauce

    260g

    15,40 lv.

  • Fried potatoes

    300g

    10,40 lv.

  • Fried potatoes with cheese

    350g

    11,40 lv.

  • Grilled vegetables

    300g

    11,40 lv.

Thin spiced pies

  • Rose

    Thin pita with tomato sauce, oregano, aromatic olive oil, garlic and salty roasted ripe cashew 100g

    15,40 lv.

  • Rhodope Thin Pie

    Rhodope mushrooms and truffle paste, aromatic tomatoes, fresh salt cheese, and mature cheese 100g

    19,40 lv.

  • Caprice Thin Pie

    tomato sauce with oregano and garlic, tender smoked bacon, dried ham from the Balkans, pickles, mature cheese and melted cheese cream 300g

    19,40 lv.

  • Peppery thin pita

    Appetizing sausage, tomatoes, oregano, samardala, mature cheese 300g

    19,40 lv.

Our bread

  • Cheesy parlenka with aromatic garlic

    200g

    6,40 lv.

  • Bread with white brine cheese

    200g

    6,40 lv.

  • Rosemary

    200g

    5,40 lv.

  • DoKa

    200g

    6,40 lv.

  • Butter and sesame

    200g

    5,40 lv.

Main meat scene

  • Ella Chicken

    Leg and fillet in herbal marinade, with baked sauce, served with Anna potatoes, olive crumbs and garden canapé 450g

    24,40 lv.

  • Tender pork knuckle

    in Rhodope mushroom sauce, baked potatoes with tender onions, cumin and fennel, mix of leafy salads 450g

    25,40 lv.

  • Fried meatballs according to "ELA standard"

    garnished with fried potatoes, lutenitsa with beans, katok with roasted pepper, colorful cabbage salad with carrots, pickles, hot sauce 500g

    21,40 lv.

  • A pitcher of kebab

    pieces of tender pork in a sauce with Bulgarian spices, served in a pitcher baked with dough, served with white rice in butter and fried potatoes 450g

    20,40 lv.

  • Tender oven-roasted veal in batter

    milk veal with root vegetables, baked potatoes 450g

    31,40 lv.

  • Tatar beef meatball

    on a tray baked in the oven, with manataki, and smoked bacon, mature cheese, fried potatoes with milk sauce 400g

    19,40 lv.

  • Beef tenderloin with foie gras

    baked sauce with sweet snow wine garnished with potato cream and a selection of vegetables in butter 400g

    39,40 lv.

Main fish scene

  • Baked trout

    Baked with tomato ragout, walnut and thyme with walnut, devesil 350g

    21,40 lv.

  • Salmon on a plate with appetizing sesame seeds

    Potato mousse with mascarpone and a bouquet of seasonal vegetables in butter and olive crumbs 400g

    28,40 lv.

Main scene without meat

  • Artisan cheese on a plate

    with tomato salad, colorful cabbage salad 350g

    0,00 lv.

  • Asparagus in vanilla butter

    mashed potatoes, poached eggs, olive crumbs, vanilla butter 300g

    0,00 lv.

Our scene OUR GRILL, COME

  • Big neck meat, also Carpenter's steak

    350g

    13,40 lv.

  • Royal cutlet

    350g

    20,40 lv.

  • Juicy grilled raw pork bacon

    300g

    17,40 lv.

  • Pig ears served with soy sauce

    250g

    13,40 lv.

  • Pork tenderloin

    250g

    18,40 lv.

  • Pork ribs with honey, salty marinade

    400g

    25,40 lv.

  • Our meatballs

    90g

    3,90 lv.

  • Our kebabs

    90g

    3,90 lv.

  • Raw pork sujuk

    200g

    13,40 lv.

  • Raw veal sujuk

    200g

    14,40 lv.

  • Grilled chicken thigh steak

    250g

    14,40 lv.

  • Grilled chicken fillet

    220g

    14,40 lv.

  • Beef mince with sword lamb and spices

    300g

    18,40 lv.

  • Chicken swordfish with vegetables

    350g

    17,40 lv.

  • Marinated wings prepared on Mech

    350g

    16,40 lv.

  • Sword with pork and vegetables

    350g

    17,40 lv.

  • Sword with salmon and grilled vegetables

    350g

    26,40 lv.

  • Grilled sea bass

    100g

    8,40 lv.

  • Grilled bream

    100g

    8,40 lv.

Grill garnishes

  • Grilled vegetables

    250g

    6,40 lv.

  • Mix of leafy salads

    150g

    6,40 lv.

  • Baked potatoes with sour cream

    250g

    6,40 lv.

  • Fried potatoes

    250g

    6,40 lv.

  • Fresh vegetables

    250g

    6,40 lv.

After food

  • Selected cheeses, seasonal fruits and nuts

    350g

    43,40 lv.

  • A selection of raw dried and smoked meat delicacies

    300g

    49,40 lv.

Colophon

Ela Restaurant|Ресторант Ела Студентски град
ул. „Акад. Стефан Младенов“ 80
1700 София
We are a professional trader. Learn more about how we and Takeaway.com split responsibilities to consumers

About this business

Delivery times

Monday
11:00 - 21:45
Tuesday
11:00 - 21:45
Wednesday
11:00 - 21:45
Thursday
11:00 - 21:45
Friday
11:00 - 21:45
Saturday
11:00 - 21:45
Sunday
11:00 - 21:45

Fees

A 0,15 lv. service charge will be added to this order. It will allow us to keep making improvements to our service and your order experience.

Payment methods

Colophon

Ela Restaurant|Ресторант Ела Студентски град
ул. „Акад. Стефан Младенов“ 80
1700 София
We are a professional trader. Learn more about how we and Takeaway.com split responsibilities to consumers