Star of Asia

Marinated cubes of lamb grilled in a clay oven then cooked in a light sauce with a mild taste (yogurt, fresh cream, spices, almond powder, cashew nuts).

Dish of chicken thighs cooked in the tandoor then simmered in a tomato-based sauce, butter, yogurt and cream.

Medium spicy or by choice.

Curry flavored with fresh ginger, green chilli, spices and fresh.

Classic Indian flavored with spices, tomatoes, diced peppers and onions. Mildly spicy.

Served with rice and spinach.

Curry made with fresh tomatoes, lamb, ginger and strips of red peppers. Garnished with fresh cilantro and served in a small earthenware pot.

Curry made from lentils with spices, chicken, sweet, salty, spicy.

Curry quit spicy dish prepared with onions and fresh peppers.

Chicken curry grilled in the Tandoor oven (tikka), before being sautéed in a sauce made with onions and strips of fresh green peppers.

Madras specialty - cooked in a spicy sauce with coconut, garlic, ginger, onions, spices and fresh coriander.

Speciality of Goa - curry with potatoes in a very spicy tomato sauce.

Chicken, curd, slightly creamy, milk and indian spices. Sweet and sour dish.

Chicken curry, rice basmati and starter vegetable pakora.

Lamb curry, rice basmati and starter vegetable pakora.

Chicken curry, naan and starter vegetable pakora.

Lamb curry, naan and starter vegetable pakora.

Chicken legs marinated in tandoori sauce (made of yoghurt, spices and lemon zest), then grilled in the tandoori clay oven.

Dices lamb marinated with yoghurt and Tandoori masala, delicately grilled in the Tandoor oven.

Chicken dices roasted in a tandoor oven and then prepared in biryani - unique flavor.

Basmati rice prepared with spicy scampi and cooked in ghee, as in Karachi - A delight!

Punjab dish - consisting of spinach, slightly creamy tomato sauce, homemade Indian cheese, with garlic, onions, garam masala and other spices.

Mix of peas and Indian cheese, cooked with spices in a creamy sauce.

Curry with potatoes and chickpeas with spices.

Gombo/Okra (Indian vegetables) spicy with onions.

Dish of lentils scented with spices, with a hint of garlic and ginger.

Vegetable curry, cooked in onion curry and fresh coriander. With rice.

Gewokte aubergines in een smakelijke mix van kruiden.

Curry potato and cauliflower - slightly spicy.

Mixed vegetables, lentils.

Vegetable mix and sweet mango (sweet and sour).

Mixed vegetable, Indian spices, sweet and sour.

Mixed vegetable, tikka spices, sweet and sour.

Mixed vegetable, mixed fruits, sweet and sour.

Vegetable curry, rice basmati and starter vegetable pakora.

Vegetable curry, naan and starter vegetable pakora.

Authentic salmon curry according to the unique recipe of the house.

Scampi, onions, pepper, prepared with Indian spices.

Fish curry, rice basmati and starter vegetable pakora.

Fish curry, naan and starter vegetable pakora.

Chicken dices marinated in yoghurt and Tandoori masala, delicately gilded in a Tandoor oven.

The great Indian classic: chicken thighs bathed in a tasty blend of spices. Roasted in the tandoor oven giving a delicate flavor to the chicken.

Stuffed with beef, peas, spices and onion. Served with sauce.

Spring rolls with vegetables.

Gobi beignets.

Delicious small crispy dumplings stuffed with meat and flavoured with fresh coriander.

Mixed vegetable fritters.

Seasonal mix of vegetables and salad.

Salad with chickpeas and paneer (Indian cheese).

Yogurt salad with tomatoes, cucumbers and onions, spices.

Chicken soup seasoned with fresh coriander and Indian spices.

Indian lentil soup, seasoned with fresh coriander and lemon.

Perfumed basmati rice.

Fried basmati rice with eggs, peas and perfumed with spices .

Fried basmati rice with mushrooms and perfumed with spices.

Sweet white bread prepared by hand and baked in a clay oven Tandoor.

Fluffy Indian bread stuffed with cheese, prepared in a Tandoor oven.

Naan with garlic prepared in a Tandoori oven.

Slightly sweet white bread prepared with coconut powder and raisins - all baked in a Tandoor oven.

Tasty white bread stuffed with chopped spicy meat - a must!

Basmati rice with cumin and butter.

Basmati rice flavored with spices.

White basmati rice with lemon.

Chicken curry and rice.

Lamb curry and rice.