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Hau Wang

Seafood

  • Sautéed squid strips with onions
    from € 16,00
  • Steamed sole, soy sauce
    from € 28,00
  • Prawns in red curry
    from € 18,50
  • Scampi in Tao-Si sauce (Teppan)
    from € 18,50
  • Sichuan-style Scampi
    from € 18,50
  • Scampi in batter with sweet and sour sauce
    from € 18,50
  • Scampi with mixed vegetables
    from € 18,50
  • Prawns with shallots
    from € 21,00
  • Seafood Casserole cooked on low heat
    from € 18,80
  • Chef's Frog Legs
    from € 18,80
    In garlic butter.
  • Scallops Gombao Style
    from € 21,00

Business details

Hau Wang
Chaussée de Gand 489
1080 Molenbeek-Saint-Jean
VAT number: BE1032198576
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