SeafoodSeafood
- Sautéed squid strips with onionsfrom € 16,00
- Steamed sole, soy saucefrom € 28,00
- Prawns in red curryfrom € 18,50
- Scampi in Tao-Si sauce (Teppan)from € 18,50
- Sichuan-style Scampifrom € 18,50
- Scampi in batter with sweet and sour saucefrom € 18,50
- Scampi with mixed vegetablesfrom € 18,50
- Prawns with shallotsfrom € 21,00
- Seafood Casserole cooked on low heatfrom € 18,80
- Chef's Frog LegsIn garlic butter.In garlic butter.from € 18,80
- Scallops Gombao Stylefrom € 21,00

