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Al Dente

Pasta

  • Putanesca
    from € 13,00
    Power of anchovies, capers, and a duo of olives in a garlic-infused tomato sauce. Intense and Mediterranean.
  • Mafiosa
    from € 13,00
    Fiery character: bell peppers, white wine, bacon, and spicy oil on a tomato-cream base. For the initiated.
  • Salmon
    from € 13,00
    Delicate alliance of fresh and smoked salmon, bound with cream and extra virgin olive oil. Marine purity.
  • Norma
    from € 13,00
    Confited aubergines and fresh basil in a silky tomato velouté, enhanced by shavings of Parmigiano
  • 5 Cheeses
    from € 13,00
    Masterful fusion: Gorgonzola, Taleggio, Parmigiano, Bell Paese, and Mozzarella. A symphony of character.
  • Scampis
    from € 17,00
    Pan-fried scampi, fish stock, and tomato cream. The elegance of an Italian summer
  • Carbonara
    from € 13,00
    Cream sauce of eggs and cheese on crispy bacon. Absolute Roman creaminess.
  • Boscaiola
    from € 13,00
    Sausage meat, mushrooms, peas, and smoked bacon. A creamy sauce with woody flavors
  • Bolognese
    from € 13,00
    Braised beef, artisanal mortadella, lardons, and a red wine reduction. Tradition in its noblest form
  • Mushroom Risotto
    € 14,00
  • Seafood Risotto
    € 16,00
  • Lasagne Bolognaise
    € 14,00
    Fresh lasagne with homemade bolognese sauce, béchamel sauce, cheese. Gratinated in the oven
  • Lasagne taleggio, speck & nuts
    € 15,00
    Fresh lasagne, homemade béchamel sauce, Taleggio, speck, walnuts, mozzarella, and parmesan.
  • Lasagne with pistachio cream & mortadella
    € 15,00
    Homemade fresh pasta, béchamel sauce, fresh mortadella, pistachio, mozzarella and parmesan.
  • Truffle Lasagne
    € 15,00
    Fresh lasagne, homemade béchamel sauce, truffle, mozzarella and parmesan.
  • Spinach Ravioli
    € 14,00
  • Ravioli crostacci
    € 16,00

Business details

Al Dente
Avenue Paul Pastur 384
6032 Charleroi
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VAT number: BE0833947602
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