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Al Dente

Pasta

17 items
  • Putanesca
    from € 13,00
    Power of anchovies, capers and a duo of olives in a garlic tomato sauce. Intense and Mediterranean.
  • Mafioso
    from € 13,00
    Intense character: peppers, white wine and spicy oil on a cream-tomato base. For the connoisseurs.
  • Salmon
    from € 13,00
    Delicate alliance of fresh and smoked salmon, bound with cream and extra virgin olive oil. Marine purity.
  • Norma
    from € 13,00
    Confited aubergines and fresh basil in a tomato velouté, elevated by shavings of Parmigiano.
  • 5 Cheeses
    from € 13,00
    Masterful fusion: Gorgonzola, Taleggio, Parmigiano, Bell Paese, and Mozzarella. A symphony of character.
  • Scampis
    from € 17,00
    Sautéed scampi, fish stock and tomato cream. The elegance of an Italian summer.
  • Carbonara
    from € 13,00
    Creamy egg and cheese sauce over crispy lardons. Absolute Roman creaminess.
  • Boscaiola
    from € 13,00
    Sausage meat, mushrooms, petits pois, and smoked lardons. A creamy sauce with woody flavours.
  • Bolognese
    from € 13,00
    Braised beef, artisanal mortadella, lardons and red wine reduction. Tradition in its most noble form.
  • Risotto funghi
    € 14,00
  • Seafood Risotto
    € 16,00
  • Lasagne Bolognese
    € 14,00
    Fresh lasagne made with homemade bolognese sauce, béchamel sauce, cheese. Baked in the oven.
  • Lasagne taleggio, speck & noix
    € 15,00
    Fresh lasagne, homemade béchamel sauce, Taleggio, speck, nuts, Mozzarella, and Parmesan.
  • Lasagne with pistachio cream & mortadella
    € 15,00
    Homemade fresh pasta, béchamel sauce, fresh mortadella, pistachio, mozzarella, and parmesan.
  • Truffle Lasagne
    € 15,00
    Fresh lasagne, homemade béchamel sauce, truffle, mozzarella, and parmesan.
  • Spinach ravioli
    € 14,00
  • Ravioli crostacci
    € 16,00

Business details

Al Dente
Avenue Paul Pastur 384
6032 Charleroi
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VAT number: BE0833947602
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