Different types of cuisines from all over the world
17:00 - 23:00
Introductory Discount of 30%
(Sides) Rocket and Parmesan Salad
(Main) Osprey Cheese and Onion Burger
Grilled British beef burger, topped with red mature cheddar cheese, tomato, onion rings, mesclun leaves and spicy relish, served with French fries.
Choice of: Mayo, Ketchup, Garlic Mayo, Marie Rose Sauce, BBQ Sauce, Curry Sauce, Sweet Chilli Sauce and more.
(Main) Hot 'n' Kickin' Burger
Grilled British beef, mature red cheddar cheese, tomato, red onions gherkin, jalapenos, lettuce, spicy tomato relish served with skinny fries
(Starter) Cream of Vegetable Soup
(Starter) Smooth Chicken Live Pate
Toasted Brioche, Cumberland Sauce
(Starter) Osprey Fish Cake
Homemade mini herbs crust fish leek cake served with tartar sauce
(Main) Bangers and Mash
Pan seared trio of cucumber-land sausages glazed with rich red onion gravy served with champ's potato
(Main) Osprey Mixed Grill
Chargrilled lamb cutlets, chicken filled beef sausage served with roasted garlic and thymes jus
(Main) Homemade Fish Pie (Coeliac)
Freshly picked sea food mixed with peas, carrot celery, onion, sweet corn, in a creamy, sauce topped with mash potato
(Main) Golden Fried Cod
Crispy battered deep fried cod served with hand cut fries, mushy peas and tartar sauce
(Main) Spicy Peppered Beef Steak Pieces (Hot)
(Sides) Saute' Onion
(Sides) Skinny Fries
(Sides) Spicy Potato Wedges
(Sides) Dressed Mixed Leaves Salad
(Sides) Saute' Mushrooms
(Sides) Chunky Chips
(Sides) Butter Whipped Potatoes
(Starter) Chicago Hot Wings (mild)
Tossed in our own in-house sauce served with blue cheese dip
(Starter) New Mexican Nachos (Vegetarian)
Served with sour cream, homemade salsa and guacamole sauce
(Starter) Classic Ceasar Salad
Cos lettuce, focaccia croutons, parmesan, shaving's and classic Caesar dresing
(Main) Chargrilled Steak Sandwich
5oz, sauté onions, rocket, garlic, mayonnaise on toasted ciabatta with chucky chips (cooked medium or well done) (mention in comment section)
(Main) Club Sandwich
Grilled turkey and chicken fillet, lettuce, tomato, aioli boiled eggs, in a toasted ciabbta with a hand cut chunky chips
(Main) Spicy Chilli Nachos
Served with ground chilli beef mince, cooked with a Southern American spice and beans topped with melted cheddar cheese
(Main) Chilli Con Carne (Coeliac) (Dairy Free)
British Beef mince, red kidney beans and sweet-corn blended in MExican spices served on a bed of basmati rice
(Main) Osprey Hamburger
Grilled British beef-burger with msclun leaves, tomato red onion hamburger relish, served with French fries
(Main) Osprey Blue Cheese Burger
Grilled british beef-burger, tomato relish, mixed leaves gherkin, allt opped with blue cheese, served with skinny fries
(Main) Osprey BBQ Burger
Grilled British beef mince, mature red cheddar cheese, tomatoes, red onions, our in house BBQ Sauce mixed leave, served with French fries
(Main) Osprey Veggie Burger (vegetarian)
Mediterrannean battered vegetable and tomatoes, served with skinny fries
(Main) Chargrilled Cajun Chicken Bap
Grilled tender marinated Cajun chicken breast, tomatoes, red onions mesclun leaves, garlic mayonnaise, served with skinny fries
(Main) Peri Peri Chicken Bap
Char-grilled marinated breast of chicken, onion mixed leaves, peri peri relish, served with French fries
(Main) Atlantic Cod Strips Burger
Deep fried battered cod strips, lemon and dill aioli, crispy lettuce seeded, bun , served with Chunky fries
(Sides) (Vegetarian) Saute' Onions
(Sides) (Vegetarian) Idaho Char-Grilled Corn-On-The-Cob
(Sides) (Vegetarian) French Fries
(Sides) (Vegetarian) Spicy Potato Wedges
(Sides) (Vegetarian) Dressed Mixed Leaves Salad
(Sides) (Vegetarian) Rocket and Parmesan Salad
(Sides) (Vegetarian) Minted Baby Potatoes
(Sides) (Vegetarian) Coleslaw
(Sides) (Vegetarian) Saute' Mushrooms
(Sides) (Vegetarian) Chunky Chips
(Starter) Chicken and Sweetcorn soup
(Starter) Chicken and Noodle Soup
(Starter) Sweet and Sour Chicken Wings
Chicken wings toasted in our sweet and sour sauce
(Starter) Asian Infused Vegetable in Filo Pastry (Vegetarian)
served with a sweet chilli sauce
(Starter) Oriental Duck Spring Rolls
served with hoisin sauce
(Starter) Filo Wrapped Prawns
served with lemon and dill aioli
(Starter) Chinese Crackers
(Main) Crispy Aromatic Duckling Quarter
Served with cinnamon crepes, stuffed with red onions, spinach pine nuts
Choice of: Orange Sauce or Plum and Ginger sauce.
(Main) Oriental Balck Bean Stir-Fry (Coeliac) (Dairy Free)
Classic black bean sauce stir-fry with mixed vegetable and sweet onions
Choice of: Beef, Chicken, Prawn or Vegetable.
(Main) Sweet and Sour Stir-Fry (Coeliac) (Dairy Free)
Homemade sweet and sour sauce stir-fry with pineapples and mixed vegetables
(Main) Spicy Sechuan Stir-Fry (Coeliac) (Dairy Free)
Finally chopped shallots, garlic, soy, chilli, sesame oil stir fried and mix vegetable
(Main) Ginger And Spring Onion Stir-Fry (Coeliac) (Dairy Free)
Freshly blended ginger and spring onions sauce served with your choice of: (select checkbox)
Choice of: Chicken, Prawn or Beef.
(Main) Shanghai Noodles
Fine glass noddles, julienne vegetables, chopped coriander soya and sesame oil vinaigrette
Choice of: Plain, Chicken, Prawn or Beef.
(Main) Asian Green Stir-Fry
Freshly picked Asian green vegetables, stir fried in-house sauce.
Choice of: Chicken , Prawn or Beef.
(Sides) Egg Fried Rice (Vegetarian)
(Sides) Boiled Rice (Vegetarian)
(Sides) Salt N Pepper Steamed Broccoli (Vegetarian)
(Sides) Prawn Fried Rice
(Sides) Stir Fry Bok Choy With Crispy Onion (Vegetarian)
(Starter) Mixed Poppadoms
Fillo Pastry filled with seasonal vegtables and Indian mixed spices served with minted raita
Choice of: Lamb, Chicken or Vegetable.
(Starter) Onion Bhajiv (vegetarian)
classic onion fritters served with cumin and coriander raita
(Starter) Osprey Seekh Kebabs
Minced beef infused in fresh herbs and spices cooked on open fire char-grilled with chilli yoghurt
Choice of: Lamb or Beef.
(Starter) Tandori Tikka (Coeliac)
British tender meat in a tandoori paste, in a natural yoghurt lemon juice tamarind sauce
Choice of: Chicken, Lamb, Beef or Prawn.
(Starter) Osprey Pakoras (Coeliac)
Gram flour mixed in vegetables and spices served with plain raita
Choice of: Vegetable or Chicken.
(Starter) Spicy Calmari Ring (Coeliac)
Deep fried spicy gram flour battered calamari ring served with citrus aioli
(Main) Tikka Masala (Coeliac)
Tender pieces of marinated meat in our special selection of spices, onions pepper
Choice of: Chicken, Lamb or Prawn.
(Main) Osprey Korma (Coeliac)
Slow cooked British selection of meat in a light creamy sauce
Choice of: Chicken, Lamb or Beef.
(Main) Osprey Tandoori (Coeliac)
Prime selection of British meat marinated in tandoori paste (coriander, yoghurt, lemon juice, garam masala) served with mango chutney
Choice of: Chicken Breast, Salmon or Duck Breast.
(Main) Osprey Balti
Spring lamb OR chicken breast pieces in s sami-dried sauce with bell peppers and onion
Choice of: Beef, Chicken, Lamb or Prawn.
(Main) Osprey Biryani (Coeliac)
Basmati rice fried in our specially made spices served with choice of:
Choice of: Lamb, Chicken, Vegetable or Prawn.
(Main) Osprey Jalfrezi (Coeliac)
A Slightly hot dish with chillies, red and green peppers, sweet onions, garlic, ginger, coriander
Choice of: Beef , Chicken, Lamb or Prawn.
(Main) Palak Ghost (Coeliac)
A semi-dried dish, cooked in Indian spices and baby spinach
Choice of: Chicken or Lamb.
(Main) Osprey Allo Saag (Coeliac) (Vegetarian)
Potatoes, spinach, cooked in mild spices
(Main) Aloo Gobi (Coeliac) (Vegetarian)
Floret of cauliflower with potatoes, cooked in a curry sauce sprinkled with coriander.
(Main) Daal Tarka (Coeliac) (Vegetarian)
A split chick peas, garlic, tomatoes, onion chilli, coriander, garam masala, cooked tarka (fried) style.
(Main) Dhindi Bhajee (Coeliac) (Vegetarian)
Okra, cooked in tomatoes, onions, cumin, chilli, ginger, garlic of an exotic taste
(Main) Palak Paneer (Coeliac) (Vegetarian)
Fresh spinach puree, Indian mild curry spices, paneer cheese.
(Sides) (Vegetarian) Pilau Rice
(Sides) (Vegetarian) Chana Masala
(Sides) (Vegetarian) Steamed Rice
(Sides) (Vegetarian) Raita
(Sides) (Vegetarian) Mango Chutney
(Sides) (Vegetarian) Tamarind Sauce
(Sides) (Vegetarian) Coconut And Cashewnut Rice
(Bread/Naan) Plain Naan
(Bread/Naan) Garlic and Coriander Naan
(Bread/Naan) Garlic and Cheese Naan
(Bread/Naan) Peshwari Naan
(Starter) Thaid Spiced Crackers
(Starter) Tom Yum Goong (Coeliac) (Dairy Free)
a Hot and sour soup with prawns, chillies, lemon grass, mushrooms, kaffir lime leaves and Thai herbs
(Starter) Tom Ka Soup (Coeliac)
arich flavoured chicken and coconut soup with lemonrass, chilli and lime leaves
(Starter) Osprey Chicken Satay (Coeliac)
Our classic marinated chicken satay skewers served with homemade peanut sauce.
(Starter) Thai Fish Cake (dairy free)
A blend of salmon, cod, haddock and shallots, in a lime coriander, chilli and Thai spices served with fine green beans and chilli sauce.
(Starter) Thai Spring Rolls
A hand rolled crispy spring rolls filled with carrot shallot, cabbage, vermicelli served with sweet chilli sauce
(Main) Thai Lemon Chicken (Coeliac) (Dairy Free)
Pan served hcicken breast marinated with chilli, lemon coriander cumin, herbs, turmeric served with mango and coconut salsa.
(Main) Thai Green Curry (Coeliac)
A green chilli lemongrass, kaffir lime leaves, selected Thai herbs ginger, garlic, herbs coconut milk with mixed vegetable
Choice of: Chicken, Lamb, Tofu or Beef.
(Main) Thai Red Curry (Coeliac)
A medium hot chilli, lemongrass, kaffir lime leaves, ginger, garlic with mixed vegetable
(Main) Grilled Peanut Chicken (Coeliac)
A char-grilled marinated breast of chicken with lemongrass, coriander and honey chilli served with peanut sauce
(Main) Thai Massman Curry (Coeliac)
A tangy tamarind, cardamom turmeric, chillies in coconut milk with vegetables and potatoes, served with pot roasted peanuts
(Main) Osprey Pad Thai
An all time favourite dish of Thailand stir fried noodles with tamarind, spring onion bean sprout, coriander, lime, peanuts
Choice of: Chicken, Prawn or Tofu.
(Main) Cashewnut And Bambbo Shoot Stiry-Fry (Coeliac) (Dairy Fre
A popular traditional stiry-fry with cashew nuts, bamboo shoots, onions peppers, carrots, spring onion and chilli
Choice of: Chicken, Prawn, Tofu or Beef.
(Sides) (Vegetarian) Race Noodles With Bean Sauce and Soy Sauce
(Sides) (Vegetarian) Egg Noodles with Coconut and Chilli
(Sides) (Vegetarian) Coconut Infused Rice
(Starter) Goats Cheese Bruschetta (vegetarian)
Topped with roasted pepper and tomato sauce, goats cheese, basil and pine nuts pesto
(Main) Homemade Italian Style Lasagne
A slow cooked beef and vegetables ragu in layers with bechamel sauce and pasta sheets, garnished with British cheddar cheese
(Main) Pasta Carbonara
A rich creamy sauce with sliced mushrooms, shallots, smoked chicken garlic, shaved parmesan
Choice of: Penne , Spaghetti or Tagliatelle.
(Main) Spaghetti Bolognese
British beef mince, onions, carrot, celery peppers, chipped tomatoes, garlic, basil oregano and mushrooms
(Main) Pasta Primavera
Seasonal roasted vegetables with olives in a roasted pepper and tomato sauce
(Main) Sweet Potatoes and Baby Rocket Risotto
Slowly braised Arborio rice with sweet potatoes puree, shallots, garlic, thymes, and olive oil
Choice of: Vegetarian, Chicken or Prawn.
(Sides) (Vegetarian) Garlic Bread
(Sides) (Vegetarian) Potato Wedges
(Sides) (Vegetarian) Skinny Fries
(Starter) Golden Fried Mushrooms
Deep fried breaded mushrooms in hot oil toasted in a garlic butter served with garlic mayo
(Starter) Aranicini Di riso with Smoked Chicken
Osprey smoked chicken and risotto breaded ball served with tomato and red pepper salso
(Main) Teriyaki Salmon
Oven baked teriyaki marinated filled of salmon with vermicelli, mangetout shallots and baby corn
(Main) Skillet Seared Breast of Chicken (Coeliac)
Pan seared marinated breast of chicken, shaved
(Main) Char-Grilled Jerk Chicken (Coeliac)
Chicken breast marinated with ginger, garlic, chilli, thyme , soy sauce serve dwith grilled pineapple
(Main) Hungarian Goulash
Tender pieces of British meat slowly cbraised with capsicums, brown onions, tomatoes, paprika and garlic.
Choice of: Beef or Chicken.
(Main) Tempura of Haddock
Japanese Tempura battered haddock served with capers aioli and spicy potato wedges
(Sides) (Vegetarian) Steamed Brocolli Mornay sauce
(Sides) (Vegetarian) Champs potatoes
(Sides) (Vegetarian) Tomato And Red Onions Salad
(Sides) (Vegetarian) Sautéed Mushrooms
(Sides) (Vegetarian) Grilled Tomato
Topped with British mozarella cheese and osprey homemade tomato sauce
Spicy pepperoni double mozarella cheese ospery Tomato sauce
Chilli Beef Pizza
A slow cook chilli beef ragu, sweet corn, kidney beans, British Cheddar cheese.
Osprey Tandoori Chicken Pizza
Tandoori chicken, bacon peppers, tomato, mozarella cheese
Tuna and Sweet Corn Pizza
tuna chunk sweet corn, cheese, osprey pizza sauce
Ground chilli beef, jalapenos, mozzarella, red onions peppers
Crust Chicken and Mediterranean Veg Pizza (V)
Breaded chicked, filled peppers, onions, mushrooms, zuchini, mozzarella cheese, Osprey tomato sauce.
Vegetable Pizza (V)
Sweet onion, peppers, tomato, weet corn, mushrooms, osprey tomato sauce
Osprey Prawn And Olive Pizza
King prawns, olives rocket, tomato and mozzarella
Greek Salad (V)
Mixed leaves, cucumber, feta cheese, focaccia, croutons, olive sundried tomatoes, extra virgin olive oil
COS lettuce, chucnky garlic croutons, permesan shavings, and classic caesar dressing
Choice of: Cajun Chicken, Peri Peri Chicken or Salmon.
Canfit of Duck Salad (Coeliac) (Dairy Free)
Shredded duck, mesclun leaves, toasted pine nuts, plum segments in an orange dressing
Oak Smoked Salad (Coeliac)
served with dill mayonnause, brown soda bread, red onion, cucumber, pepper, tomato, mixed leaves salad and baby capers
Wild Mushroom and Feta Cheese Salad (Coeliac) (Dairy Free)
Wild mushroom, feta cheese, onions, marmalade-dressed mixed leaves, with balsamic drssing
Egg Noodle Salad
egg noodles toasted in sweet chilli sauce, mixed pepper, red onion
Choice of: Plain , Cajun Chicken, Tiger Prawn or Salmon.
Morrocan Cous-Cous Salad
Cous Cous infused in Moroccan spices, raisins, peppers red onion, herbs extra virgin olive oil
Mexican Beans Salad (Coeliac)
Red kidney beans, sweet corn, chickpeas, brood beans hard boiled eggs, homemade vinaigrette
Rocket and Parmesan
Mixed Leaves Salad
Homemade Bread and Butter Puddings (V)
Buttered whipped bread soaked in eggs and milk cinnamon and raisins served warm with butterscotch sauce.
filled with dairy cream, rich caramel sauce slices banana in a biscuit base
Crème brulee (Coeliac) (vegetarian)
Smooth vanilla bean creamy custard topped with caramelised sugar crunch
Strawberry Cheese-Cake (Colieac)
Crunchy biscuit base topped with strawberries, mascarpone cream cheese, double cream, icing sugar
Chocolate Brownie (Vegetarian)
An oven baked Belgian chocolate brownie, with toasted nut and eggs served with dark chocolate sauce
Sticky Toffee Pudding
A sponge base pudding topped with a warm sticky toffee sauce
Ice Cream (Vegetarian) (500ml)
Choice of: Jude\'s (Vanilla), Jude\'s (Honeycomb Crunch) or Jude\'s (Double Chocolate).
Duo of Chocolate Mousse
A rich mousse served with candied orange peel
Innocent Orange Juice (300ml)
Innocent Apple Juice (300ml)
Innocent Pineapple Juice (300ml)
Strawberry & Banana Smoothie (250ml)
Mango & Passion Fruit Smoothie (250ml)
Mineral Water Still (1,5 ltr)
Mineral Water Sparkling (1,5 ltr)
Mineral Water Still (500ml)
Mineral Water Sparkling (500ml)
Fentimans Tonic Water (125ml)
Coca-Cola Regular (1,5 ltr)
Coca-Cola Diet (1,5 ltr)
Coca-Cola Regular Can (330ml)
Coca-Cola Diet Can (330ml)
Red Bull - Original.........
7Up Regular (1,5ltr)
7up Sugar Free (1,5ltr)
7Up Can (330ml)
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